Formula:          C35H49O29
CAS Number: 11138-66-2
Packing:           25 kg bag

• High-quality natural gum derived from fermentation.

• Versatile applications in various industries, including food, cosmetics, and pharmaceuticals.

• Used as a thickening agent, stabilizer, and emulsifier.

• Provides excellent viscosity control and suspension properties.

• Reliable and consistent results for desired product texture and stability.